reire
Lingue Reire
reire
 
  materie  
 
 
• Milk powder
• Derivatives of milk
• Starches
• Powdered eggs
• Carbohydrates / sugars
• Additives
• Cocoa

 
  REIRE  
 
labo The laboratory provides controls.

Reire has a testing laboratory for testing of raw materials and control of each batch of food prepareti. Research and development
Study of new formulations

 
  REIRE  
 
lavoro

The processing room.

New fully automated plant, the cycle of dust and a closed-loop periodic checks carried out by the laboratory are guaranteed the best quality at competitive prices.


 
     
 
 
     
 
 

 

 

Our products.
Reir offers a wide range of raw materials and food preparations. Our goal is to offer quality products selected, monitored and investigated for various food uses.

To whom.
Gelateria, pastry, bakery, catering, indistrie food and craft workshops are our habitual users

Benefits.
Custom formulations
Putting in contact with our technical staff can use our facilities for your production and process prepared exclusive recipes

Technical support on legislation.
Our staff can offer technical support and update on the regulations for the optimum use of raw materials and derivatives in the various sectors.

 

REIRE srl - Via Rinaldi, 95 - Cavazzoli - 42100 Reggio Emilia - Tel. +39 0522 308841 - Fax +39 0522 303017 - P.IVA 02172260354